We're thrilled to announce the arrival of Jane's Ice Cream!!
This small family run business lovingly crafts their ice cream in small batches just 90 miles north of Manhattan in historic Kingston near the heart of the Hudson Valley. Known for its ultra-creamy, bold and unique flavors, Jane’s uses the best hormone-free milk from New York State cows and only the finest natural and local ingredients to flavor their ice creams. With no artificial flavors or colors and only plant-based stabilizers, you can rest assured that Jane’s tasty treats live up to your quality standards. All flavors, except those with cookies or cookie dough, are gluten free. All of the sorbets are completely dairy-free and made with real whole fruit. All flavors are egg free. Worried about nuts? Jane’s produces all of their nut flavors at the end of the day, after which all machinery is broken down and sanitized for the next day.
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